contacts  | Italiano

01
AUG
2014

Eurocarne

Assomacellai

Italian Butchers' Association, member of Fiesa-Confesercenti.

 

President Gian Paolo Angelotti

Activities

Political-trade union safeguards, promotional initiatives, attendance at exhibitions ed events, training and innovation.

Assistance in keeping accounting and tax registers and compliance with technical regulations in all local area Confesercenti centres.

The Association works in close liaison with national and local institutions to promote business growth, as well as design and implement promotional events for the sector.

Additionally, Assomacellai works with the utmost professionalism to safeguard consumers and offer products backed up by high levels of specialization, starting from relationships with customers based on knowledge, correctness and courtesy; the association is determined to ensure professional skills capable of guiding consumption, provide dietary information, wine and food pairings, as well as more detailed information about products sold going far beyond mere traceability labels.

Members 9,500 butchers
Contacts

Italian Butchers' Association - ASSOMACELLAI

Via Nazionale, 60

00184 - Roma (Italy)

Tel. +39 06 47251 - Fax +39 06 4746556

E-mail: assomacellai@confesercenti.it

Website: www.assomacellai.it - www.fiesa.it

Facebook:

Fiesa - Federazione Italiana Esercenti Specialisti dell'Alimentazione

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